others

Japan's alcoholic beverage landscape extends beyond sake, whiskey, beer, and wine.
In our Other category, discover a diverse array of traditional and modern drinks that reflect Japan's rich culinary heritage.

From the potent shochu to the refreshing umeshu (plum wine), explore the flavors, history, and cultural significance of these lesser-known beverages.

Whether you're interested in the ceremonial aspects of awamori or looking for the best chuhai cocktails, this category offers a comprehensive guide to Japan's other alcoholic delights.