Image Via:asahishuzo.ne.jp
Introduction:
If you've ever ventured into the world of sake, you've probably heard of Dassai. Known for its premium quality, modern appeal, and a meticulous brewing process, Dassai is a household name in Japan and a revered label globally. But what sets it apart from other premium sakes? Let's delve into the story of Dassai, the sake that captured the hearts of connoisseurs and newcomers alike.
1. Discovering Dassai: The Genesis
- From Humble Beginnings
Dassai is the flagship brand of Asahi Shuzo Co., a brewery established in Yamaguchi Prefecture. Initially struggling, the brewery had a miraculous turnaround when it focused exclusively on crafting premium sake.
- The Meaning Behind the Name
"Dassai" means "otter festival," a poetic nod to the river otters that once frolicked in the local rivers, fishing and "celebrating" with fish laid out on the banks like a festival.
2. Innovation Meets Tradition: The Dassai Way
- Pioneering Processes
Dassai's innovation lies in the blend of traditional craftsmanship and cutting-edge technology. The brand uses a centrifuge for precise separation of sake lees, leading to a smoother taste.
- Rice Polishing Ratios
The polishing ratio is a highlight of Dassai's meticulous process. Sakes like Dassai 23 boast a rice polishing ratio of 23%, resulting in unparalleled clarity and purity.
3. The Dassai Experience: Tasting Profiles
- Aromatic Sophistication
Dassai sake is infused with delightful fragrances like fresh melon, floral notes, and even hints of tropical fruits, providing a feast for your senses before the first sip.
- Flavors and Finish
From a balanced sweetness to an elegant umami, Dassai offers a complex yet harmonious flavor profile. The finish is smooth, making for a memorable drinking experience.
4. International Popularity: The Dassai Global Phenomenon
- East Meets West
Dassai is not only a hit in Japan but has also garnered international acclaim, with stockists and dedicated bars as far as New York and Paris.
- Celebrities and Heads of State
Known to be enjoyed by the likes of international celebrities and even politicians, Dassai has been served at official state dinners and big-name events.
5. The Ideal Pairing: Dassai and Food
- Sushi and Sashimi
The delicate flavors of Dassai make it a perfect companion for sushi and sashimi, enhancing the fresh seafood without overpowering it.
- Beyond Japanese Cuisine
Its balanced profile allows Dassai to pair surprisingly well with non-Japanese fare such as French cheeses, roast meats, and even desserts like chocolate mousse.
6. Where and How to Enjoy Dassai
- From Supermarkets to Exclusive Bars
Dassai's accessibility is one of its major strengths. You can find it in a range of settings, from supermarkets to the most exclusive sake bars.
- Temperature and Serving Tips
Dassai is versatile and can be enjoyed chilled, at room temperature, or even slightly warmed, depending on the variant and your personal preference.
Conclusion:
Dassai is a sake that defies convention, breaking barriers between tradition and innovation. It's an approachable premium sake that doesn't intimidate but rather invites you to experience its complexities. Whether you're a seasoned sake enthusiast or a complete newcomer, Dassai promises an unforgettable journey into the world of premium Japanese sake.
Click here for an article introducing recommended fine sake, including Dassai.